What buyers screen on
Peppers and eggplants are bought by colour, calibre and firmness for fresh sale, and by variety and yield for processing into pastes and preserves. Everyone harvests within the same few weeks, prices collapse, and growers who did not contract in advance sell into that. The buyers who would have contracted — processors, exporters, retail chains — cannot find a grower who published a specification and a harvest window.
What we build for a pepper and eggplant farm
First, variety pages by colour, calibre and intended market, which is how both fresh and processing buyers screen. Second, a harvest calendar with expected volumes, so contracts can be agreed before the glut. Third, processing suitability data for paste and preserve producers, who buy in volume and pay on schedule. Fourth, forward enquiry forms capturing tonnage, delivery basis and timing.